Capicola, Gabagool, Capocollo…however you say it this staple of the charcuterie board is everyone’s favorite. Made from pork neck or shoulder, our Capicola is smoked and cooked to compliment this fine cut of pork.
Available in 1.5-2.5 lb pieces.
Capicola
Pair with:
- Beer: Indian Pale Ale
- Wine: Shiraz, Chardonnay
- Whisky: Speyside, Islay, Bourbon
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